| | Directions | | Fill apple cores with raisins and nuts, if desired. Combine flour, sugar, cinnamon and butter until crumbly. Stuff into apple cores and on top. Mix water and orange juice; pour over apples. Bake 1 hour at 375°. Baste every 15 minutes. |
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| Ingredients | | - |  | 6 apples, cored |
| - | | 1 cup raisins |
| - | | 3 tablespoons flour |
| - | | 1/2 cup sugar |
| - | | nuts, chopped (optional) |
| - | | 1 teaspoon cinnamon |
| - | | 1 tablespoon butter |
| - | | 1/2 cup water |
| - | | 1/2 cup orange juice |
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