| Directions | Mix altogether. Let stand overnight. Bake in oven at 350° for 2 hours. |
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Ingredients | - |  | 1 chicken cooked (3-4 lbs) |
- |  | 1 box Creamettes (7 ounce) |
- |  | 2 cans cream of mushroom soup |
- |  | 1 cup chicken broth |
- |  | 1 cup milk |
- |  | 1/2 pound Velveeta cheese (8 ounce) |
- |  | 1 onion (minced) |
- |  | 4 hard boiled eggs |
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