 | | Directions | | Cream together butter and peanut butter. Add white and brown sugar to creamed mixture. Add beaten eggs and cream well. Sift together flour, salt, soda and baking powder. Cream together with above mixture. Chill in refrigerator. Make balls the size of walnut. Press fork in an X shape on top. Bake 8-10 minutes at 350° F. |
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Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 36
|  | | Ingredients | | - | | 1/2 cup butter |
| - | | 1/2 cup peanut butter |
| - | | 1/2 cup white sugar |
| - | | 1/2 cup brown sugar |
| - | | 2 eggs, beaten |
| - | | 1 1/4 cups flour |
| - | | 1/4 teaspoon salt |
| - | | 1/2 teaspoon soda |
| - | | 1/2 teaspoon baking powder |
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