| Directions | Beat eggs slightly with wire whisk. In separate bowl mix milk,flour,sugar,salt and extract until smooth. Add eggs and mix well. Heat rosette iron in deep kettle of oil. |
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Ingredients | - | | 2 Eggs |
- | | 2 teaspoons sugar |
- | | 1/4 teaspoon salt |
- | | 1 cup milk |
- | | 1 cup flour |
- | | 1/2 teaspoon vanilla or almond extract |
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