| | Directions | | In a medium saucepan over medium heat, mix solid pack pumpkin puree, applesauce, apple juice, brown sugar and pumpkin pie spice. Bring mixture to a boil. Reduce heat and simmer approximately 1 1/2 hours. Transfer to sterile containers and chill in the refrigerator until serving. |
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| Ingredients | | - |  | 1 3/4 cups solid pack pumpkin puree |
| - | | 1 cup applesauce |
| - | | 3/4 cup apple juice |
| - | | 1/2 cup brown sugar |
| - | | 1 teaspoon pumpkin pie spice |
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