| Directions | Bring first three ingredients to a boil for 3 minutes. Butter a roasting pan and add the chex and the pecans. Pour syrup over the top and mix. Bake 10 min. at 350° Spread on a cookie sheet to cool. |
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Ingredients | - |  | 1 cup butter |
- |  | 1 cup Brown Sugar |
- |  | 1/2 cup Karo syrup |
- |  | 1 box Rice Chex |
- |  | 1 package Pecans |
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