| | Directions | | Melt butter in small frying pan over medium heat. Add grated onion and cook until onion is clear. Add rest of the ingredients; stir and cook until thick. Use while hot on fried or grilled hamburger, hotdogs or pork. |
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| Ingredients | | - |  | 1 tablespoon butter |
| - | | 1 cup ketchup |
| - | | 1 teaspoon paprika |
| - | | 1/2 cup grated onion |
| - | | 4 teaspoons sugar |
| - | | 1 teaspoon Dry Mustard |
| - | | 1/4 teaspoon salt |
| - | | 3 teaspoons vinegar |
| - | | 4 teaspoons Worcestershire sauce |
| - | | 1/8 teaspoon pepper |
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