 | Directions | In a small bowl, combine flour and baking soda. In a larger bowl, beat together egg yolks, sugar, salt and butter. Add milk, almond flavoring and flour mixture. Beat egg whites until stiff peaks form. Fold into batter. |
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Ingredients | - |  | 2 1/4 cups flour |
- |  | 2 teaspoons baking powder |
- |  | 2 eggs, separated |
- |  | 2 tablespoons sugar |
- |  | 1/2 teaspoon salt |
- |  | 2 tablespoons butter, melted |
- |  | 2 cups milk |
- |  | 2 teaspoons almond flavoring |
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