Homemade Spaghetti Sauce - Recipe

This homemade spaghetti sauce can be made in larger batches and frozen. The longer it simmers the better it gets.

view recipe online: https://www.recipetips.com/recipe-cards/t--118237/homemade-spaghetti-sauce.asp

Directions

Cook ground beef, onion and green pepper until no longer pink; drain.

Simmer all ingredients together for at least 30 minutes.

Meanwhile, cook spaghetti or pasta of choice according to package directions; drain.

Serve over spaghetti or pasta of choice.

Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 12

Ingredients
-		1 pound ground beef
-		1 onion, diced
-		1 green pepper, diced
-		30 ounces tomato sauce
-		12 ounces tomato paste
-		30 ounces water
-		15 ounces crushed tomatoes
-		2 teaspoons sugar
-		2 tablespoons garlic, minced
-		1/4 cup minced onion
-		2 teaspoons salt
-		1 teaspoon pepper
-		2 teaspoons oregano
-		1 package spaghetti or pasta of choice