| Directions | Boil ingredients for half hour to 45 minutes. Put meat on cookie sheet. Bake at 300°F for an hour. Drain and add sauce. Bake at 300°F for another hour. |
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Ingredients | - |  | 3 pounds country style ribs |
- |  | 1 cup ketchup |
- |  | 1 tablespoon mustard, wet or dry |
- |  | 1/2 cup brown sugar |
- |  | 1 tablespoon molasses |
- |  | 1 teaspoon lemon juice |
- |  | 1 tablespoon dry onions/1/2 cup raw onions |
- |  | 1 tablespoon Worcestershire sauce |
- |  | salt & pepper |
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