 | | Directions | | Cook bacon until done; drain and crumble. Place 1 tortilla on microwave-safe plate. Sprinkle tortilla with shredded cheese. Microwave for 10-20 seconds until cheese is melted. Top with bacon pieces, lettuce and diced tomatoes. Fold sides of tortilla over and roll up. Cut each wrap in half before serving. |
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Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 4
|  | | Ingredients | | - | | 1 pound thick sliced bacon |
| - | | 4 flour tortillas |
| - | | 1 cup shredded cheddar cheese |
| - | | 1/2 head iceberg lettuce, shredded |
| - | | 1 tomato, diced |
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