| | Directions | | Mix together beef, eggs, milk, onion, salt, pepper and bread crumbs; form mixture into a loaf and place in slow cooker. Cook on low for 5 to 6 hours. Combine remaining ingredients; pour over meat. Cook on high 15 additional minutes. Serves 4 to 6. |
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| Ingredients | | - |  | 1 1/2 pounds ground beef |
| - | | 2 Eggs |
| - | | 1/4 cup milk |
| - | | 1 onion, chopped |
| - | | 1 teaspoon Salt |
| - | | 1/4 teaspoon pepper |
| - | | 3/4 cup bread crumbs |
| - | | 1/4 cup ketchup |
| - | | 2 tablespoons brown sugar, packed |
| - | | 1 teaspoon Dry Mustard |
| - | | 1/4 teaspoon nutmeg |
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