| Directions | Spread bread with cream cheese. Top one bread slice with apples and cinnamon. Cover with remaining bread slice, cream cheese-side in. Melt margarine in non-stick skillet on medium heat. Add sandwich; cook 3 min. on each side or until golden brown on both sides. |
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Ingredients | - | | 2 slices cinnamon raisin bread |
- | | 2 tablespoons cream cheese, softened |
- | | 4 thin sliced apples |
- | | 1/8 teaspoon ground cinnamon |
- | | 1 teaspoon margarine |
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