| Directions | Brown ground beef and drain. Add both cans of soup and heat thoroughly. Add beef mixture to egg noodles and put in casserole dish. Sprinkle cheese on top. Bake at 350° until cheese is melted. |
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Ingredients | - | | 1 pound Ground Beef |
- | | 1 package egg noodles, boiled and drained |
- | | 1 can cream of mushroom soup |
- | | 1 can vegetable beef soup |
- | | cheddar cheese |
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