 | | Directions |
- Make 4 sandwiches with cheese and ham. Cut each in half diagonally.
- In shallow dish, beat eggs, milk, and salt until foamy. Dip sandwiches and turn once.
- After dipping in egg mixture, coat with cornflake crumbs. Place on greased cookie sheet and drizzle with melted butter.
- Bake at 400° F. for 10 minutes or until thoroughly heated through, cheese is melted and sandwiches are crispy!
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Prep Time: 15 minutes
Cook Time: 10 minutes
Container: Baking sheet
Servings: 4
|  | | Ingredients | | - | | 8 slices bread, little older works better |
| - | | sliced ham |
| - | | 4 slices American cheese |
| - | | 3 eggs |
| - | | 3/4 cup milk |
| - | | 1/4 teaspoon salt |
| - | | 1 cup corn flake crumbs |
| - | | 1/4 cup butter, melted |
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