| | Directions | | Beat butter, brown sugar, powdered sugar, nutmeg and cinnamon together. Add vanilla ice cream and freeze. To mix, add 1/3 cup batter, 1 shot of rum and 1/2 cup boiling water. |
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| Ingredients | | - |  | FOR BATTER: |
| - | | 1 cup butter, softened |
| - | | 1 cup brown sugar |
| - | | 1/2 cup powdered sugar |
| - | | 1 teaspoon nutmeg |
| - | | 1 tablespoon cinnamon |
| - | | 2 cups vanilla ice cream, softened |
| - | | FOR DRINK: |
| - | | 1/3 cup Hot Buttered Rum Batter |
| - | | 1 1/2 ounces rum |
| - | | 1/2 cup boiling water |
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