| | Directions | | Cook pasta according to package directions. While waiting on the pasta, combine soup, rotel, and cheese in medium sauce pan. Heat until all cheese is melted. When pasta is done, Drain and put in a large casserole dish. Pour soup mixture on top and mix well. Sprinkle the french fried onions on top. Bake in oven at 350° until onions are golden brown. |
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| Ingredients | | - |  | 1 package angel hair pasta |
| - | | 2 cans cream of chicken soup |
| - | | 1 can original Rotel Tomatoes |
| - | | 1 can Hot Rotel Tomatoes |
| - | | 1 package Velveeta cheese (small pkg) |
| - | | 1 can Frenchs French Fried Onions (large Can) |
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