 | | Directions | | Brown ground beef with green pepper, onions and celery; drain. Cook pasta according to package directions; drain. Add olives, if desired, and tomato products to beef and vegetables. Add cooked noodles and stir until combined. Bake at 350° for 25 minutes. Sprinkle with Parmesan cheese when serving. |
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Prep Time: 20 minutes
Cook Time: 25 minutes
|  | | Ingredients | | - | | 2 pounds ground beef |
| - | | 1 green pepper, diced |
| - | | 1 onion, diced |
| - | | 3 stalks celery, diced |
| - | | 1 package noodles, cooked |
| - | | 1 jar green olives, sliced (optional) |
| - | | 2 cans diced tomatoes (14.5 oz cans) |
| - | | 2 cans tomato sauce (8 oz cans) |
| - | | 1/2 cup Parmesan cheese |
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