Mix dry ingredients in water until dissolved. Pour 1/2 cup mixture in bottom of slow cooker. Add roast and remaining liquid over roast. Cook on low for 6-8 hours. "Gravy" will be thin for dipping or you can thicken it with cornstarch if desired.
Ingredients
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1 roast that fits your slow cooker
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1 package Hidden Valley Ranch dressing mix
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1 package Italian dressing mix
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1 package brown gravy mix
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1 2/3 cups water
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