Ham & Swiss Sandwiches - Recipe

A creamy buttery layer with a bite from horseradish and mustard adds great flavor to this ham and swiss sandwich. All ages will enjoy this baked sandwich.

view recipe online: https://www.recipetips.com/recipe-cards/t--106907/tex-mex-corn-bread.asp

Directions

Mix together butter, onion, horseradish, poppy seeds and mustard; spread onto each side of flat bread. Place ham and cheese on top of one of the flatbreads; cover with the other flatbread. Wrap in foil and bake at 350° for 20 minutes.

Cut in pie shaped wedges.

Servings: 6

Ingredients
-		1 flatbread, cut into half (large)
-		1/2 stick butter, softened
-		2 teaspoons onion, finely grated
-		1 tablespoon horseradish
-		2 teaspoons poppy seeds
-		1 teaspoon mustard
-		1/2 pound ham slices
-		6 slices Swiss cheese