Best Ever Meatloaf with Special Sauce - Recipe

A hint of nutmeg in the ketchup and brown sugar sauce on top of this moist meatloaf will have everyone coming back for another slice.

view recipe online: https://www.recipetips.com/recipe-cards/t--106380/slow-cooker-chicken-and-rice.asp

Directions

Preheat oven to 350 degrees F.

Prepare sauce in a bowl and set aside.

Combine meatloaf ingredients with hands until evenly mixed. Work in half of the sauce with the meatloaf.

Place the meatloaf on a loaf pan and shape it. Pour the remaining sauce on top and bake for 50 minutes or until center is no longer pink.

NOTE: For those who prefer a kick, try adding another tablespoon of mustard and a dash of cayenne pepper.

Servings: 8