| Directions | Crush French Fried onions in a plastic bag. Dip chicken in egg until its covered,then coat in onion crumbs. Bake 20 mins. At 400 or until cooked thoroughly. |
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Ingredients | - |  | 1 1/3 Frenches French Fried Onions |
- |  | 1 pound boneless, skinless chicken breast. |
- |  | 1 egg (beaten) |
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