Place crust in two pie plates. Layer swiss cheese, broccoli and ham. (in this order) Combine eggs, half and half and pepper. Pour egg mixture on top. Bake at 375° for 35 min. then turn heat down to 325° and bake for 25 min.
Ingredients
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1 package Pillsbury Pie Crust (2 crusts inch box)
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5 eggs, beaten
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1 pint half and half
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1 fzn broccoli flowerets (thawed and drained) (10 ounce )
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8 ounces shredded swiss chesse
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1 1/2 cups chopped, cooked ham
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