 | Directions | Combine coconut milk, pineapple juice, rum and ice in blender and blend 10-20 seconds. Serve over ice cubes in tall glasses. Garnish with sliced pineapple, if desired. |
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Prep Time: 5 minutes Servings: 4
|  | Ingredients | - |  | 1/2 cup coconut milk |
- |  | 6 ounces light rum |
- |  | 2 cups pineapple juice |
- |  | 4 cups crushed ice |
- |  | ice cubes |
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