| Directions | Combine all ingredients, except pork chops. Brown pork chops and then place them in a 9 x 13 pan. Pour sauce over the chops. Bake 1 hour at 350 degrees. Baste pork chops with sauce as they cook. Sauce thickens and glazes chops. |
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Ingredients | - | | 1 can frozen orange juice |
- | | 1 teaspoon Salt |
- | | 1/2 teaspoon pepper |
- | | 1 teaspoon Dry Mustard |
- | | 1/2 cup brown sugar (packed) |
- | | 6 pork chops |
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