| Directions | Place all ingredients into slow cooker, cook all day. |
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Prep Time: 20 minutes Cook Time: 6+ hours Servings: 8
| | Ingredients | - | | 2 pounds beef stew meat |
- | | 1/4 cup flour |
- | | 1 1/2 teaspoons salt |
- | | 1/2 teaspoon pepper |
- | | 1 1/2 cups beef broth |
- | | 1 teaspoon Worcestershire sauce |
- | | 1 clove garlic |
- | | 1 bay leaf |
- | | 1 teaspoon paprika |
- | | 4 carrots, sliced |
- | | 3 potatoes, peeled, diced |
- | | 2 onions, chopped |
- | | 1 stalk celery, sliced |
- | | 2 teaspoons kitchen bouquet (optional) |
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