Cook noodles according to package directions; drain. In skillet cook ground beef, onion, and green pepper till meat is brown and vegetables are tender. Drain off fat. Stir in tomato sauce, seasoned salt, and pepper.
Blend together cottage cheese and cream cheese till fluffy. Spoon cook noodles into greased 10 X 6 X 2 inch baking dish. Spread cheese mixture over noodles; pour meat sauce over all. Bake uncovered at 350° till heated through, 30 to 40 minutes. Serves 6.
Ingredients
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4 ounces Medium Noodles (3 cups uncooked)
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1 pound Ground Beef
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1/2 onion chopped
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1/4 cup green pepper chopped
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1 can tomato sauce (15 ounce can)
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1/2 teaspoon seasoned salt
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1/4 teaspoon pepper
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2 cups Cream Style Cottage Cheese (16 ounce)
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1 package cream cheese softened (3 ounce pkg)
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