 | Directions |
- Cook pasta and drain.
- Mix soup, sour cream, onions, green pepper and cheese in a bowl.
- Add the ham and stir the pasta into the mixture.
- Pour into greased 9x13-inch casserole. Bake at 350 degrees F. for 40 minutes or until bubbling.
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Prep Time: 35 minutes Cook Time: 40 minutes Container: 9 x 13 baking dish
|  | Ingredients | - |  | 2 cups cubed ham |
- |  | 2 cups pasta |
- |  | 1 can cream of mushroom soup |
- |  | 1 cup sour cream |
- |  | 1/2 cup green pepper |
- |  | 1/2 cup onion |
- |  | 2 cups shredded Mozzarella cheese |
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