Clean, wash and dry fish. Sprinkle inside and out with salt. Place fish in a greased baking pan. Brush with melted butter and lay slices of bacon over the top. Bake at 350° for 40 to 60 minutes or until fish flakes easily when tested with a fork. Baste occasionally with drippings.
Ingredients
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3 pounds fish, dressed
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1 1/2 teaspoons salt
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4 tablespoons butter
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3 slices Bacon
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