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Honeyed

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A descriptor of wine characterized by the flavor/aromas of honey. Wines that have been infected with “noble rot” typically possess a “honeyed” flavor/aroma.

USDA Nutrition Facts

Cereals ready-to-eat, KRAFT, POST, HONEY BUNCHES OF OATS, honey roasted (USDA#43570)

Serving Size0.75 cup (1 NLEA serving)
Calories394
Protein7g
Total Fat4g
Total Carbohydrates82g
Dietary Fiber4g
Sugars24g
Potassium185mg
Sodium601mg
Cholesterol0mg

Honey (USDA#19296)

Serving Size1 cup
Calories304
Protein0g
Total Fat0g
Total Carbohydrates82g
Dietary Fiber0g
Sugars82g
Potassium52mg
Sodium4mg
Cholesterol0mg

Honey roll sausage, beef (USDA#07088)

Serving Size1 slice (4" dia x 1/8" thick)
Calories182
Protein18g
Total Fat10g
Total Carbohydrates2g
Dietary Fiber0g
Potassium291mg
Sodium1322mg
Cholesterol50mg

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