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Fined
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A method of clarifying wine by introducing various materials to the wine vessel during fermentation that carry any floating particles to the bottom of the vessel.
USDA Nutrition Facts
USDA Commodity, pork, ground, fine/coarse, frozen, raw (USDA#10805)
Calories
221
Protein
15g
Total Fat
17g
Total Carbohydrates
0g
Dietary Fiber
0g
Potassium
297mg
Sodium
58mg
Cholesterol
58mg
USDA Commodity, pork, ground, fine/coarse, frozen, cooked (USDA#10803)
Calories
265
Protein
23g
Total Fat
18g
Total Carbohydrates
0g
Dietary Fiber
0g
Potassium
311mg
Sodium
76mg
Cholesterol
105mg
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