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Blue Crab
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A type of crab with a hard, greenish-colored shell and blue legs that comes from the Atlantic and Gulf coasts of the United States and is prized for its delicious white meat.
USDA Nutrition Facts
Crustaceans, crab, blue, crab cakes (USDA#15142)
Serving Size
1 cake
Calories
155
Protein
20g
Total Fat
7g
Total Carbohydrates
0g
Dietary Fiber
0g
Potassium
324mg
Sodium
330mg
Cholesterol
150mg
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