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An aromatic, licorice-flavored herb belonging to the parsley family. It has feathery leaves and bears greenish-brown seeds, both of which are dried for use. It is popular for use as a flavoring in cooking, liqueurs, and medicines.
USDA Nutrition Facts
Spices, anise seed (USDA#02002)
Serving Size
1 tbsp, whole
Calories
337
Protein
17g
Total Fat
15g
Total Carbohydrates
50g
Dietary Fiber
14g
Potassium
1441mg
Sodium
16mg
Cholesterol
0mg
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