Loading

Similar Content to: Griddle

Griddlecake
2 of 20
not yet rated
A flat cake produced by pouring batter on a hot griddle or skillet to form round cakes that are cooked quickly at high heat. There are many variations in the type of griddlecakes served, from variations in ingredients to the thickness, size, and toppings used. They are also known as pancakes, flapjacks, and hotcakes.
Share this!
Facebook
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com