"We had some friends over this weekend for supper and I made this salad. It was a great mixture of flavors and texture. We all loved it, even the guys liked it. It made plenty of dressing so I had some leftover to be able to use on another salad this week."
"I made this salad during the 4th of July for a celebration we went to and it was a big hit. We liked it so much that I made it again for a barbecue we had at our house this weekend. If you like maraschino cherries you will love this salad. It has a lot of cherries in it, which gives it a ton of flavor."
"I had never made a strawberry pie before but my husband loves it so I decided to give it a try. It wasn't as hard as I thought it would be and my husband loved it. I guess I will be making it again!"
"I made these cookies this last weekend. They were really soft coming out of the oven and it was kind of hard to get them off the cookie sheet and not tear them apart. But other than that they were excellent. My husband and I loved the mix of white chocolate and the Craisins. The cookies were kind of chewy but crispy too. We loved them!"
"My husband loves caramel corn so I tried this recipe for making my first caramel corn. It turned out pretty good. My husband loved it! The mixture of sweet and salty was great."
"I tried making these because my husband likes this type of thing. They didn't look very good but they were so yummy! The flavor was great and my husband loved them. I will make these for a special treat again."
"I made these the other night when we had some friends over for supper. They were great. We loved them with all the taco fixings. I think we will be making these again soon."
"I love this kind of fruit salad. It is easy to make, my kids love it, and you can substitute most any type of fruit in it if you want. I didn't have pineapple so I used grapes."
"We took these potatoes to a potluck and they were a big hit. Didn't even have a little bit to take home. You will love how easy they are to make. You just mix the ingredients and throw them in the crock pot and forget about them for a few hours. Great recipe!"
"I love the German chocolate version of this recipe so I just had to try these. These were really good too! My husband liked them too and he is not much of a sweet eater but how can you resist that gooey caramel layer!"
"I am so glad I ran across this recipe. I don't drink coffee but do enjoy tea so when I saw this recipe I just had to try it. It is so yummy! All you tea lovers will enjoy this tasty hot treat."
"Easy to make casserole and we really liked it. Even the leftovers were good. It was nice because it make a couple of quick meals for us. I will definitely make this again."
"These pork chops were pretty good but we wished we would have grilled them instead of frying them in a skillet. The lemon pepper was a nice accent flavor."
"I made these for a small Labor Day get-together we had and served them with the Ham and Veggie Macaroni Salad. They were great together. The sandwiches were so easy to make and everyone thought they were very good."
"I have tried a couple of different macaroni salad recipes but haven't found one we really like until now. It had just the flavor I was looking for in a macaroni salad. I think it was the addition of the hard boiled eggs that did it. My husband thought it was good also. We will be making this one again."
"I was hungry for lemon bars but had never made them before. This recipe looked good so I thought I would give it a try. Glad I did. They were so yummy!"
"An easy macaroni salad. I made it with chicken and thought that was really good. I think it would be good with ham too. It keeps well too so we enjoyed it for a couple of meals."
"This is a great recipe. I make it a lot. Just be careful about how much you mix up. I usually only mix up half at a time because once it is mixed, it doesn't keep well for very long."
"Yummy bars! I liked the oatmeal layer. It was soft but sweet and chewy. The chocolate & peanut butter topping went perfect with the oatmeal layer. The only thing I didn't like was that the oatmeal layer was a little soft, which made it a little hard to cut and remove them from the pan. Once the bars were chilled, they came out fine."
"Yummy little quiche cups. We had these at an Easter brunch and thought they were delicious. I asked the hostess for her recipe and she directed me this recipe. I am going to make them for a shower I am having this weekend for a friend."
"Delicious! The ham and asparagus really added great flavor. We all loved it. Even the kids liked it. Next time I will have to double the recipe because we could have eaten more."
"These buns look wonderful. I think I will talk my mom into making these for Easter. She bakes a lot of bread so these would probably be a breeze for her to make. The cinnamon sounds like it would give them an interesting flavor for a bun."
"We had a potluck brunch last weekend when my family was all home. Everyone brought a breakfast dish to share and I made these Eggs and Bacon Nests because I knew we would have a lot of kids at the brunch. I kids thought they were fun but I think the adults liked them just as much."
"I am going to try this for our supper tonight. I made pork roast this last weekend and we had leftover meat and gravy. I will just have to make some instant potatoes and I will be set. I love easy to make meals like this, especially for weeknights."
"We had our folks over for supper this weekend and I made this casserole. It was fantastic! The red peppers and celery gave it great flavor. Everyone loved it. I was pretty proud of myself, especially because it was the first time we had both our folks over for supper. I will definitely be making this again."
"This dip was also very simple to make and had great flavor. It was the first dip to go at our New Year's Eve party. I will definitely make it again . . . maybe for the Super Bowl party."
"I made this chip dip along with the Bacon & Onion Dip for a New Year's Eve celebration we had at our house. It was easy to make and we both love garlic so we thought it was great. The bacon dip was gone first though so everyone must have like that one a little better. I thought they were both very good."
"These turned out great! We had company for the weekend and so I needed something easy to serve with coffee on Sunday morning. My husband even thought they were good and he doesn't usually eat anything first thing in the morning."
"The ham had a great taste but I left it in the crock pot for 6 hours and it was a little dry. I think next time I will try about 4 hours as Arden suggested."
"I always feel like I should fix something to go along with tacos when I make them so I tried this rice recipe. It was simple and just the right side dish for the tacos. I will definitely make it again."
"I made this pie because my husband wanted an apple pie and I didn't want to make a double crust pie. I used Granny Smith apples and we loved it. We liked the crumb topping better than regular crust."
"I made my first batch of chili for the season and used this recipe. It was very good and my husband liked it because it didn't have a lot of extras in it. He says chili should be sauce, hamburger, and chili beans . . . and that is it."
"I have been searching for a simple macaroni & cheese recipe to make for my kids that was like what my mom made when we were little. I don't think she ever measured anything so I could never get it right but this recipe is really close. I am glad I found it!"
"I love banana bread so these cookies sounded good. They were nice and soft with great flavor. The frosting was OK but next time I think I will try a cream cheese frosting and add a mashed banana to that. Not sure how that will work but I suppose I will have to add a little more powdered sugar than what the recipe calls for."
"Good fruit salad. Made it for dinner on Sunday and my kids loved it. Next time I think I will use a little less pineapple and add more bananas because they are the kids' favorite. I had a hard time finding the pina colada yogurt but after searching all the brands I found it in the section of Dannon brand yogurts. It really was the perfect dressing for this salad."
"Our cucumbers are starting to get big enough to eat so I was looking for a cucumber and onion recipe similar to my mom's. I tried this one but didn't add the vinegar because I know my mom didn't add vinegar to hers. It turned out pretty good. I will make it again . . . probably in a few days when I have more cucumbers!"
"We went to a Cinco De Mayo party on Saturday night at some friends and I made this casserole to take. Wow! Everyone loved it . . . was perfect for the occasion."
"I got brave and decided to try fixing a ham. I tried this recipe because it look fairly simple even though it had a glaze and I had never glazed anything. I didn't use the cloves because my husband didn't think he would like them. Anyway, the recipe turned out great! We both loved it!"
"I am still learning to cook but this recipe was easy and turned out great. I used pepperoni and green olive in the recipe because that is my husband's favorite kind of pizza. He was impressed so I was happy!"
"This recipe is a lot like my caramel popcorn recipe except for the peanuts and vanilla. I made this for card club the other night and everyone liked it. They thought the peanuts added a little crunch and extra flavor. I guess I will have to make it again."
"I tried this recipe tonight but my husband and I did not really care for it. Maybe it was the milk and eggs. I don't remember my Mom adding either to her scalloped corn. I should have called her for her recipe."
"Great rice dessert/side dish. This rice dish had just the right sweetness to it with a little cinnamon flavor. I loved it and my husband even said it was pretty good."
"I needed something to serve with steaks and didn't have any potatoes. I found this recipe for noodles and tried it. We thought this dish was perfect with our steaks. We loved how the top was crunchy."
"I am pretty new at cooking so after reading the reviews wasn't sure on how to change the recipe but I ended up leaving out the mushrooms and added a can of cream of mushroom soup instead. I also topped it with French fried onion rings instead of the bread crumb mixture. It turned out pretty good; even my husband said it was good."
"This recipe was pretty good but we didn't care for the frozen mixed vegetables. Next time I think I will just try adding frozen or canned corn instead."