Cooking Tips & Advice

Thawing Chicken

Date: 2014/05/19
"Was glad I found this information. I forgot to take my chicken out of the freeze a head of time to thaw in the refrigerator and I knew I shouldn't thaw it at room temperature. I used the cold water method and it took a few hours but it was thawed in plenty of time to fix it for our supper."

How to Make Powdered Sugar Frosting

Date: 2014/05/12
"Nice and simple frosting. I used it on sugar cookies and the kids loved it. I had never made it before with corn syrup in it. It seems to give it a little smoother texture."

Roasting Beef

Date: 2014/05/08
"Interesting information. I didn't realize it makes a difference what type of roast you are cooking as to what cooking method you should use. This article is very informative."

Coloring Easter Eggs with Natural Dyes

Date: 2014/03/27
Comment: We are always looking for ways to fit organic into our lives so this article was very interesting. We will have to try some of these coloring ideas this year when coloring Easter eggs.