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buddajean
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| Member Since: | 08/31/2012 |
| Last Updated: | 08/31/2012 |
| Country: | USA |
| Cooking Level: | Not sure |
| Recipe Box: | 0 |
| Recipes Submitted: | 0 |
| Recipe Images Submitted: | 0 |
| Ratings & Reviews: | 0 |
| Quick Tags: | 0 |
| Weekly Meal Plans: | 0 |
| Menus: | 0 |
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buddajean's Recent Forum Posts
Re:thawing a whole chicken
Posted: 08/31/2012 09:35:49 AM
I was told by the butcher to always thaw in the refrigerator. He said the white meat gets tough and dry if you do it any other way. Has something to do with how the ice crystals form.
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