This thick, sweet-sour glaze dresses up a ham for Easter, Thanksgiving or any holiday. The ingredients in the glaze recipe provide a sweet-savory flavor combination that goes well with any baked ham for any special occasion.
The spices in this casserole give it a true fall flavor. The pecan topping provides texture and sweetness to the sweet potatoes. This dish can be made up ahead of time the day before and then baked just before serving.
Even those who are not especially fond of fruitcake for the Holidays will love this delicious lighter version. This fruit-filled cake recipe is guaranteed to please.