Vacation 2010

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Weekly Meal Plan: Vacation 2010 by jwc

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Day 1

Breakfast:

ham and egg breakfast pizza

Enjoy pizza for breakfast with this hearty creation that incorporates all of your favorite breakfast foods in one tasty dish. Add this Ham and Egg Breakfast Pizza to your brunch buffet table and it will be the first dish to disappear.

Lunch:

taco salad

Perfect as a side dish or even as a main course, this full-flavored salad will be a real hit. This taco salad recipe can be easily doubled.

Dinner:

	northwestern steaks
	roasted smashed potatoes What a neat idea for dressing up ordinary red potatoes! Everyone will love these toasty potato patties loaded with flavor—a perfect accompaniment to grilled steak or oven-baked chicken.
	grilled corn with lemon - lime sauce When you combine the irresistible flavor of grilled sweet corn with a buttery lemon and lime sauce and you get the fantastic vegetable side dish featured in this distinctive recipe.
	two berry shortcakes Use in season berries to make this delicious dessert.

Day 2

Brunch:

cheese and chile egg bake

Tasty and satisfying, the mildly spiced flavor of this cheese-filled egg bake is reminiscent of Mexican or Southwestern cuisine and makes an excellent dish to serve for a holiday brunch.

Lunch:

brat kabobs

A pineapple brat with sweet peppers and onions.

Dinner:

	grilled turkey tenderloins with rosemary If you're looking for a delicious and healthy way to grill up a light summer dinner, try this delicious entrÃ©e of turkey tenderloins flavored with a refreshing citrus and rosemary marinade. This easy recipe transforms plain turkey into a tasty dish packed with flavor.
	noodle popovers Unique pasta popover that is golden brown and crispy on the outside and creamy on the inside. This pasta recipe makes a great side dish for many meals. Try serving it with a burger instead of fries, your family will love the change.

Day 3

Breakfast:

blueberry buttermilk pancakes

Easy & fluffy, these pancakes are a wonderful way to wake up and start your day.

Lunch:

sweet-n-spicy grilled chicken salad

A subtly sweet and spicy dressing adds great flavor to this grilled chicken breast salad. Serve this tasty salad as a light evening meal that your whole family will enjoy.

Dinner:

	bacon wrapped bbq shrimp A fresh and seasonal appetizer or main dish for summer grilling.
	wild rice salad with corn Enjoy the sweet and savory flavors of this tasty, multi-textured salad for a special luncheon or light summertime dinner.

Day 4

Breakfast:

quick lemon poppy seed bread

If you’re looking for one of the easiest lemon poppy seed bread recipes, you’ve found it. Using a lemon cake mix cuts the number of required ingredients, and using instant lemon pudding adds moistness and an extra boost of lemon flavor.

Lunch:

oriental broccoli salad

Dinner:


	awesome grilled vegetables. These are some of the best veggies you will ever eat.

Day 5

Breakfast:

tortilla and eggs

Sunday breakfast fare.

Lunch:

	blt sandwich Crispy fried bacon, fresh tomatoes and lettuce are the main ingredients for this easy, classic lunch idea.
	cheesy corn on the cob The combination of Parmesan and chili powder gives a spicy flare to this sweet corn. The grilled flavor is the perfect finishing touch to this corn on the cob recipe. For tips and advice on how to grill corn on the cob see How to Prepare and Cook Sweet Corn.

Dinner:

	grilled scallops with pineapple peach salsa Scallops are so tender and flavorful when quickly grilled, but they become even better when served with this naturally sweet salsa featuring peaches and pineapple. A jalapeno gives it a touch of heat.
	grilled pineapple sundae Here's a summer-inspired pineapple dessert recipe that's certain to be a crowd pleaser. It would be difficult to find anything to top this excellent dessert featuring grilled glazed pineapple slices topped with homemade vanilla ice cream and a generous amount of maple syrup.

Day 6

Brunch:

drop biscuts

Quick, easy, delicious home-made biscuts.

Dinner:

	greek beef kebabs with yogurt-mint sauce Complemented by a cool mint-yogurt sauce, these spicy grilled beef tenderloin kebabs make a tasty appetizer or entree. Use a cheaper beef cut if you wish, such as the top round, but make sure to marinate it longer.
	broccoli, cauliflower and rice casserole This dish is a great side dish to accompany any meal. You can make it a day or two in advance, too. Who doesn't love cheesy broccoli and cauliflower?

Day 7

Brunch:

french toast

Dinner:

	lime grilled chicken with mango salsa This Southwest inspired dish is sure to be one of your favorite chicken recipes: chicken marinated in an orange and lime mixture, then grilled to perfection and topped with a tasty homemade mango salsa.
	mock mashed potatoes made with cauliflower Flavorful and satisfying, this distinctive alternative to mashed potatoes will be a welcome change of pace for your dinner table.