April 23 - 29, 2017

Packs great flavor using chicken instead of traditional beef.

The Brussels sprouts carry a slight lemon flavor that blends nicely with the roasted pecans.

Made from fresh oranges, this salad is a great addition to any morning brunch.

For those of you who loved cooked cabbage, this stir fry is just the meal for you. Ground meat and vegetables flavor it right up along with some soy sauce for an Asian flare.

Broccoli with an Asian-flair. A little bit of soy sauce and a little bit of sesame oil bring this broccoli to a whole new level. Make this be a weeknight item.

These savory baby back ribs are baked in the oven first, then quickly grilled until browned. Their taste makes you wish you made twice as much!

Here's a classic salad for any season. This simple cabbage and carrot coleslaw recipe is an easy and tasty way to prepare fresh cabbage and carrots from your garden harvest. See our Summer Side Dish Recipes collection for other dishes in which you can use your fresh vegetables.

Classic pecan pie gets a touch of spiciness with McCormick® Cinnamon Extract.

A small, but hearty, sandwich that is delicious--and easy.

A fun way to use left over corn on the cob.

A sweet, crunchy snack that can garnish ice cream desserts or be garnished with slices of cheese.

The bread gets crusty warmed up in the panini and the cheese starts oozing out the sides. Tomatoes, onions and pickles add texture to this sandwich. Serve it beside a cup of soup.

A comforting soup that is simple to make. The dumplings are like homemade noodles but without all the fuss of rolling them out. Perfect served when its cold outside.

Cake-like oatmeal cookies that you won't even be able to freeze, even though they freeze perfectly. These cookies will be gone before you know it.

A whole turkey in the slow cooker? That's right and it can even still be frozen! How easy is that! Make sure you have a crockpot large enough so the lid fits. The meat just falls off the bones, so deboning is a synch. Great for turkey sandwiches.

These homemade buns will taste just like Grandma used to make. These are well worth the effort. Perfect to have on your holiday table. These will freeze well, too.

This macaroni salad feeds an army and is budget friendly. Great salad to bring to a potluck or entertaining guests on the patio.

You won't even need to look for a frosting recipe as its not even needed for these simple and delicious banana bars. These bars freeze well and are a great after school snack for the kids.

This is a simple recipe that is perfect everytime. It is a great sandwich to serve for a quick supper on those busy nights.

An easy to make recipe that may darken the pot, but definitely delivers on flavor.

Simple salad that makes a perfect side dish or it could be enjoyed as a light lunch or dinner. Easy to scale for the number of servings you require.

Homemade ice cream is always fun and adding cookie pieces makes it extra special.