June 5 - 11, 2016

Marinated in beer, garlic, and a rub of Creole seasoning, this grilled pork loin is ultra moist and loaded with flavor. If the weather isn't suitable for outdoor grilling, this pork loin can be oven roasted just as easily.

These taste similar to a french fry but with added grill flavor.

In this recipe, lemon lends its refreshing taste to the flavor of sweet carrots, which are made even more flavorful by grilling. Try this simple but tasty side dish as an accompaniment for grilled chicken or pork chops.

Always a favorite, this shortcake is not too sweet, not too filling, and just right for everyone!

This tasty recipe really livens up the flavor of the fish.

Distinctively flavored with the natural flavors from rice grown in lakes, streams and beds of fresh blue waters.

A light Spring time salad.

Tropical favorite that will bring a little kick to your grill this season.

Light but meaty, this salad is always enjoyed when served as either a light entree or a tasty side dish.

Easy to prepare, this favorite is a delicious accompaniment for pork and chicken or eaten as is for an energy boosting snack.

Similar to Sloppy Joes, this Cheesy Joes recipe is quick-and-easy to make. This cheesy hamburger is a great option when you need to fix a meal in a hurry for a hungry family. Serve it with chips or fix a Cheesy Potato Casserole for the perfect side dish.

Unique pasta popover that is golden brown and crispy on the outside and creamy on the inside. This pasta recipe makes a great side dish for many meals. Try serving it with a burger instead of fries, your family will love the change.

If there's a fight for the beaters after baking, these cupcakes are perfect for you. There's a surprise in the center of these that everyone will enjoy. Use your favorite cake mix to change up the flavors.

The salad version of the classic BLT sandwich with a tangy tomato dressing.

This is nice to serve beside any pasta dish.

Moist, chewy, and full of chocolate goodness.

The ordinary ground beef hamburger is made even better with the addition of ground pork sausage in this terrific grilled burger recipe. The combination of meats gives the burger a distinctive flavor.

Crispy and flavorful, fried onion rings make a great appetizer or a late evening snack.

A pineapple brat with sweet peppers and onions.

Red potatoes are exceptionally good when cooked on the grill, but when the potatoes are enhanced with a coating of olive oil, salt and pepper, and a generous amount of fresh rosemary, the grilled red potatoes are even better.

The next time you plan on serving asparagus with grilled meat, fish, or poultry, consider grilling the asparagus as well. Grilling gives the flavor of asparagus an added dimension that can't be matched with any other cooking method.

A rhubarb cake that creates its own custard while it bakes. The sweet custard is a perfect complement to the sweet-tangy taste of the rhubarb. Search our site for more ideas on how to use your rhubarb this spring.