December 4 - 10, 2011

Shake on Garlic Pepper Seasoning, a flavorful blend of garlic, black pepper and spices, on steak, chicken, seafood and everywhere else you would use black pepper.

Seasoned to perfection, these potatoes leave the plain old whole baked potatoes in the dust. The tender inside and the crisply outer later are great together. Dip them in ketchup and sour cream.

Fresh picked green beans are made even better with the crispy flavor of bacon and sauteed onions. The perfect side dish with wonderful color.

White chocolate cake and white chocolate frosting, what more could a chocolate lover ask for? This heavy textured cake is matched perfectly with a thick heavy white chocolate frosting and filling. An irresistible cake that everyone will enjoy.

A delicious way to have pork and veggetables either as an appetizer or an entre.

A combination of leftover ham, white beans, and carrots make this a very hearty soup that goes well with crusty breads and cheese. A great way to use up your leftover ham. See our collection of soup recipes for more hearty soups.

A hearty bread that is easy to make and perfect to serve with soup, chili, stew, or spaghetti. Made with staple ingredients, it is easy to make anytime you would like to serve special bread with your meal.

The frosting on these mint cookies is created with an Andes mint. A chewy chocolate cookie topped with an Andes mint blends the two flavors together to create a delicious mint cookie. Andes Mint Cookies are a great addition to your Christmas cookie tray.

A lunch time favorite filled with corned beef, Swiss cheese and sauerkraut. Served on rye or pumpernickel.

This salad has all the right ingredients, from crisp lettuce, to salty bacon, to crunchy almonds, with an light dressing. Dress it right before you are ready to serve to keep the textures.

A carbonated version of flavored orange juice - very enjoyable and very refreshing.

This is the kind of easy but delicious recipe that makes busy cooks love their slow cookers. Double the recipe and then freeze the extra for another meal. (Use larger cooker, if doubling)

Easy scalloped potatoes that are a great side dish for a weeknight meal.

This easy, attractive dish has a mild flavor and tastes as good as it looks.

The combination of chocolate and coconut creates a great flavor for this bar.

A great tasting light meal that is full of textures and flavors.

A fun way to use left over corn on the cob.

Add a little Mexican flare to your meal with this super easy sidedish.

Italy meets the American Southwest in this tasty dish that combines the Italian favorites of linguine, chicken, tomatoes, and garlic with the popular black bean, chili powder, jalapeño, and cilantro flavors of the Southwest.

This is the light & healthy version of the classic Caesar salad. As a variation you can add grilled fish, chicken or seafood and make it an entree.

If you like fluffy and sweet, you'll love this no-bake dessert. Use your favorite pie filling in place of the cherries for your own take on this dessert.