May 15 - May 21

Marinated in beer, garlic, and a rub of Creole seasoning, this grilled pork loin is ultra moist and loaded with flavor. If the weather isn't suitable for outdoor grilling, this pork loin can be oven roasted just as easily.

These taste similar to a french fry but with added grill flavor.

In this recipe, lemon lends its refreshing taste to the flavor of sweet carrots, which are made even more flavorful by grilling. Try this simple but tasty side dish as an accompaniment for grilled chicken or pork chops.

Always a favorite, this shortcake is not too sweet, not too filling, and just right for everyone!

This tasty recipe really livens up the flavor of the fish.

Distinctively flavored with the natural flavors from rice grown in lakes, streams and beds of fresh blue waters.

A light Spring time salad.

Perfect as a side dish or even as a main course, this full-flavored salad will be a real hit. This taco salad recipe can be easily doubled.

Two types of processed cheese, tomatoes, and spicy cooked sausage are combined in this simple, easy-to-prepare Mexican-style appetizer. This crowd-pleasing party dip recipe is perfect when paired with tortilla chips or toast points.

In this recipe, boneless, skinless chicken breasts are grilled, brushed with barbecue sauce, topped with sweet honey ham and melted provolone cheese, and are then placed on a slice of whole-grain bread and served as a tasty open-faced sandwich.

Fresh and easy to do.

If you're looking for a quick and easy dessert bar recipe, look no further. These scrumptious no-bake treats are guaranteed to become a favorite.

Something different for supper that even the kids will like.

Similar to a traditional Ramen noodle coleslaw, this slaw also includes golden raisins and broccoli to give it a tangy flavor with a bit of crunch.

Tender meat with lots of flavor.

Easy scalloped potatoes that are a great side dish for a weeknight meal.

Light Dessert

A quick and easy rhubarb dish that is sure to satisfy that craving for a sweet dessert.