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Question on recipes: Rosettes (2893)

Question on recipes: Rosettes (2893)
Posted: 11/28/2012 2:12:12 PM
Do you have to use lard? Can you use Crisco or such?
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Posts: 239
Re:Question on recipes: Rosettes (2893)
Posted: 11/29/2012 1:12:49 PM
You can use lard, Crisco, or cooking oil. The important part is that you bring the temperature to 400 degrees for whatever you use when you are frying the rosettes.

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