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Question on recipes: Roasted Rack of Lamb (4525)

RTMember17998

Question on recipes: Roasted Rack of Lamb (4525)
Posted: 03/28/2012 10:16:35 AM

Can you braise a 3 lb. lamb shank just the same as you do a 1 lb. lamb shank?

RecipeTips.com
Posts: 239

Re:Question on recipes: Roasted Rack of Lamb (4525)
Posted: 03/28/2012 8:15:35 PM

Yes, basically in the same manner except you would use a little larger pan and a little more liquid. If you go to this following address, http://www.recipetips.com/kitchen-tips/t--898/braisingstewing-lamb.asp#braise , you will see information in our Lamb cooking guide on braising lamb that I think will be very helpful to you. Good luck.

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