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Greens Recipes
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Fruits and Vegetables
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Greens
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Greens recipes contain leafy vegetables, such as spinach, mustard greens, escarole, dandelion and turnip greens. Greens are used in salads, quiches, dips, and stuffing. Each variety of greens adds a unique flavor to the dish in which it is added.
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Top 384 recipes found
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Apple Chicken Chopped Salad
Asian Spinach Salad
Asparagus Artichoke Spinach Dip
Avocado Watermelon and Spinach Salad
Baked Kale Chips
Baked Tomato Florentine Pasta
Beans and Greens Soup
Best Strawberry Salad Ever
Black-Eyed Peas with Braised Greens and Butternut Squash
Braised Beet Greens
Caesar Salad with Homemade Croutons
Callaloo Soup
Chicken Strudel
Chopped Barbecue Chicken Salad
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Colcannon
Corn on the Cob Wrap with Grilled Onion Blue Cheese Dressing
Cottage Spinach Salad
Crab Salad on Greens
Cream of Sorrel Soup
Top 384 recipes found
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