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Ingredients: - Pumpkin or squash seeds - Olive or canola oil - Salt - Chili powder, garlic powder or other seasoning (optional) | |
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Fall is the season for carving pumpkins, pumpkin pie, and roasting pumpkin seeds. Roasted pumpkin seeds are a popular snack during this season of the year. They are easy to roast and the kids will think it is fun to actually eat the seeds they clean out of the pumpkin.
The step-by-step instructions below will show you how to roast pumpkin seeds using regular salt. There are recipes for roasting pumpkin seeds that call for different flavorings but you can also just experiment with your own favorite seasonings to create your own unique flavor. Try different combinations of seasonings to create roasted pumpkin seeds that satisfy your taste.
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Ingredients: - Pumpkin or squash seeds - Olive or canola oil - Salt - Chili powder, garlic powder or other seasoning (optional) | |
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